Strawberry Ice Whip Receita

Beat the heat with this ridiculously easy and refreshing Strawberry Ice Whip! Ready in under an hour (plus freezing time), this no-bake dessert is perfect for hot summer days. Made with fresh strawberries, it's light, fluffy, and unbelievably delicious. Easily customizable with your favorite fruits like cherries, blueberries, or mango. Pareve and Passover friendly!

Preparo 20 min
Cozimento 380 min
Calorias 112.8 kcal
Proteína 2g
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Strawberry Ice Whip 42

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Strawberry Ice Whip

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Como fazer Strawberry Ice Whip

  1. Hull and slice 1 pound of fresh strawberries.
  2. In a large bowl, combine the sliced strawberries, 1/2 cup granulated sugar, 1/4 cup lemon juice, and 1 teaspoon vanilla extract.
  3. Beat the mixture with an electric mixer on high speed for 15-20 minutes, or until the mixture has tripled in volume and is light and fluffy.
  4. Pour the mixture into a freezer-safe container and freeze for at least 4 hours, or until firm.
  5. Let the ice whip sit at room temperature for 5-10 minutes before scooping and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

107g

Fat

0g

Carbs

9g

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Perguntas frequentes

Quanto tempo leva para fazer Strawberry Ice Whip?

Strawberry Ice Whip leva cerca de 400 minutos do início ao fim — aproximadamente 20 minutos de preparo e 380 minutos de cozimento.

Quantas calorias tem Strawberry Ice Whip?

Strawberry Ice Whip tem aproximadamente 112.8 calorias por porção, com cerca de 2 g de proteína, 9 g de carboidratos e 0 g de gordura.

De quais ingredientes preciso para Strawberry Ice Whip?

Os principais ingredientes de Strawberry Ice Whip são Fresh Strawberries, Sugar, Lemon Juice, Egg Whites. Veja a lista completa com as medidas acima.

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