Ingredientes para Strawberry Jelly
- Fresh Strawberries
- Raspberry Jelly Crystals
- 1 cup (240ml) boiling water
- 1/2 cup (120ml) cold water
- Whipped Cream
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Como fazer Strawberry Jelly
- Wash and hull approximately 1 pound (450g) of fresh strawberries. Arrange them in a 5-cup (approximately 1.2L) dish.
- In a medium heatproof jug, combine 1 (3 ounce/85g) package of strawberry jelly crystals and 1 cup (240ml) of boiling water. Stir until the crystals are completely dissolved.
- Stir in 1/2 cup (120ml) of cold water.
- Gently pour the jelly mixture over the arranged strawberries in the dish.
- Cover the dish and refrigerate for at least 2-3 hours, or until the jelly is fully set.
- Serve your homemade strawberry jelly chilled with whipped cream, ice cream, or both! Enjoy!
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
96g
Fat
0g
Carbs
9g