A Day At The Beach Recipe

Escape to paradise with this vibrant and refreshing A Day At The Beach cocktail! A simple yet elegant blend of rum, amaretto, and orange juice, finished with a touch of grenadine. Perfect for a sunny afternoon or a relaxing evening.

Prep Time 2 mins
Cook Time 2 mins
Calories 323.1 kcal
Protein 1g
Rating 5.0 (2 Reviews)
A Day At The Beach

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for A Day At The Beach

  • Coconut Rum
  • 1 oz amaretto
  • 4 oz orange juice
  • 0.5 oz grenadine

How to Make A Day At The Beach

  1. Fill a cocktail shaker with ice cubes.
  2. Add 2 oz of white rum, 1 oz of amaretto, and 4 oz of orange juice to the shaker.
  3. Secure the lid and shake well until thoroughly chilled.
  4. Strain the mixture into a highball glass filled with ice.
  5. Gently add 0.5 oz of grenadine. The grenadine will sink to the bottom, creating a beautiful layered effect.
  6. Garnish with a pineapple wedge and a strawberry.

Chef's Tip for Extra Flavor

Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

66g

Fat

0g

Carbs

7g