A Duck Fart Recipe

This classic cocktail, famously featured in every cocktail guide, is surprisingly simple and incredibly delicious! 'A Duck Fart' is a playful name for a sophisticated drink with a surprisingly smooth finish. Prepare this tried-and-tested recipe in minutes and impress your guests with its unique flavor profile.

Prep Time 5 mins
Cook Time 5 mins
Calories 70.1 kcal
Protein 0g
Rating 5.0 (3 Reviews)
A Duck Fart 34

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for A Duck Fart

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How to Make A Duck Fart

  1. Fill a cocktail shaker with ice.
  2. Add 2 ounces of Bourbon or Rye Whiskey.
  3. Add 1 ounce of Lemon Juice.
  4. Add ¾ ounce of Simple Syrup.
  5. Add 2 dashes of Angostura Bitters.
  6. Secure the lid tightly and shake vigorously for 15-20 seconds until well-chilled.
  7. Strain into three chilled shot glasses.
  8. Garnish with a lemon twist (optional).
  9. Enjoy responsibly!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

23g

Fat

5g

Carbs

1g

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