Ingredients for A Joy Of Almond
- 1 ounce Kahlúa
- 1 ounce Amaretto
- 1/2 ounce Crème de Almond
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How to Make A Joy Of Almond
- Chill a rocks glass in the freezer for at least 15 minutes.
- Gently pour 1 ounce of Kahlúa into the chilled glass.
- Slowly add 1 ounce of Amaretto, letting it layer on top of the Kahlúa.
- Carefully top with 1/2 ounce of Crème de Almond, creating a beautiful three-layered effect.
- Garnish with a maraschino cherry or a few almond slivers (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
36g
Fat
0g
Carbs
3g