Amaretto Cocoa Mix In A Jar Recipe

Indulge in the rich, decadent flavors of this homemade Amaretto Cocoa Mix! This easy recipe makes eight adorable pint-sized gifts, perfect for holiday baskets or sharing with loved ones. Each jar contains a luxurious blend of cocoa, amaretto, and a touch of sweetness, creating a warm and comforting treat. Prepare a batch for gifting and be sure to keep some for yourself – you won't be able to resist! #AmarettoCocoa #DIYGifts #HotChocolate #CocoaMix #GiftBasketIdeas #HolidayRecipes

Prep Time 15 mins
Cook Time 20 mins
Calories 1112.7 kcal
Protein 120g
Rating 4.8 (5 Reviews)
Amaretto Cocoa Mix In A Jar

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Amaretto Cocoa Mix In A Jar

  • Non Fat Powdered Milk
  • 1 cup (200g) powdered sugar
  • Amaretto Flavored Coffee Creamer
  • Nestles Quik
  • Non Dairy Powdered Coffee Creamer
  • 1/4 teaspoon (1g) salt

How to Make Amaretto Cocoa Mix In A Jar

  1. In a large bowl, whisk together the powdered sugar, unsweetened cocoa powder, instant coffee granules, and salt until well combined.
  2. Add the amaretto and vanilla extract. Whisk until a smooth paste forms.
  3. Gradually add the powdered milk, whisking continuously until fully incorporated and the mixture is evenly textured.
  4. Divide the mixture evenly among eight pint-sized jars.
  5. Attach the following instructions to each jar using decorative cardstock or self-adhesive labels:
  6. Instructions for enjoyment: Combine 3 heaping tablespoons (approximately 30g) of cocoa mix with 1 cup (240ml) of hot water or milk. Stir until the mixture is smooth and creamy. Enjoy!
  7. (Optional) Garnish with marshmallows, whipped cream, or chocolate shavings for an extra special treat.

Chef's Tip for Extra Flavor

Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.

Nutrition Information (Approximate per serving)

Sodium

52 g

Sugar

729g

Fat

59g

Carbs

62g

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