Ingredients for Kahlua Espresso Martini
- Kahlua
- Vodka
- Espresso
- Coffee
How to Make Kahlua Espresso Martini
- Fill a cocktail shaker with ice.
- Add 1.5 oz Kahlua coffee liqueur, 1 oz espresso, and 0.75 oz vodka to the shaker.
- Secure the lid tightly and shake vigorously for 15-20 seconds until the shaker is chilled.
- Strain the mixture into a chilled martini glass.
- Garnish with 3 coffee beans (optional).
Chef's Tip for Extra Flavor
Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
36g
Fat
0g
Carbs
3g