Ingredients for Almond Kiss
- Malibu Rum
- Hot Cocoa
- 1 cup milk (dairy or non-dairy)
- 2 tablespoons unsweetened cocoa powder
- 1 tablespoon almond butter
- 1/4 teaspoon almond extract
- 2 tablespoons whipped cream
- sprinkle of chopped almonds (optional)
- 1 ounce Amaretto liqueur
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How to Make Almond Kiss
- In a stemmed mug, combine 1 cup of milk (dairy or non-dairy) and 2 tablespoons of unsweetened cocoa powder.
- Add 1 tablespoon of almond butter and 1/4 teaspoon of almond extract.
- Stir well until the cocoa powder and almond butter are completely dissolved.
- Heat in the microwave for 1-2 minutes, or until heated through. Stir again.
- Top with 2 tablespoons of whipped cream and a sprinkle of chopped almonds (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
0g
Fat
0g
Carbs
0g