Ingredients for A Little Dinghy
- Parrot Bay Coconut Rum
- Malibu Rum
- 2 oz cranberry juice
- 2 oz pineapple juice
- 2 oz orange juice
How to Make A Little Dinghy
- Fill a highball glass with ice.
- Add 2 shots (1.5 oz each) of your favorite vodka or rum.
- Pour in 2 oz of orange juice.
- Add 2 oz of cranberry juice.
- Add 2 oz of pineapple juice.
- Gently stir to combine.
- Garnish with a pineapple wedge, an orange slice, and a cocktail umbrella.
Chef's Tip for Extra Flavor
Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
35g
Fat
0g
Carbs
3g