Apple Carrot Juice Recipe

Boost your health and glow with this incredibly easy and delicious Apple Carrot Juice! Packed with antioxidants and vitamins, this vibrant juice is a fantastic way to support your immune system and improve your skin and hair. Inspired by Elaine Lalanne's Total Juicing, this recipe is a quick and refreshing way to incorporate more fruits and vegetables into your daily diet. Perfect for a healthy breakfast, post-workout refuel, or anytime you need a nutrient boost!

Prep Time 5 mins
Cook Time 10 mins
Calories 245.9 kcal
Protein 5g
Rating 4.5 (12 Reviews)
Apple Carrot Juice 51

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Apple Carrot Juice

  • 2 large carrots, peeled
  • Sweet Apples

How to Make Apple Carrot Juice

  1. Wash and peel 2 large carrots.
  2. Core and chop 2 medium apples (Honeycrisp or Fuji recommended).
  3. Place carrots and apples into your juicer.
  4. Juice until smooth.
  5. Pour into a glass and enjoy immediately for optimal freshness!

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

164g

Fat

0g

Carbs

20g