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Apple Carrot Pineapple Ginger Juice Recipe

Boost your health with this vibrant and delicious Apple Carrot Pineapple Ginger Juice! Packed with nutrients like bromelain (a protein-digesting enzyme), peroxidase (a potential antitumor component), vitamin C, and potassium, this refreshing juice is the perfect way to cleanse and revitalize. Fresh pineapple is key for its enzyme power! Enjoy this easy 5-minute recipe – simply toss the ingredients into your juicer and savor the sweet, tangy goodness. Remember: Carrot tops are toxic, so only use the roots. We recommend using organic produce, or thoroughly washing all ingredients.

Prep Time 10 mins
Cook Time 5 mins
Calories 169.7 kcal
Protein 4g
Rating 5.0 (3 Reviews)
Apple Carrot Pineapple Ginger Juice 130

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Apple Carrot Pineapple Ginger Juice

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How to Make Apple Carrot Pineapple Ginger Juice

  1. Wash and prepare all ingredients. Remove carrot tops.
  2. Cut the apple, carrot, and pineapple into juicer-friendly pieces.
  3. Peel and roughly chop the ginger.
  4. Feed the ingredients through your juicer, alternating as needed for optimal juicing.
  5. Pour into a glass and enjoy immediately for maximum freshness!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

110g

Fat

0g

Carbs

14g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Drinks & Cocktails Healthy Vegetarian Vegan Gluten Free Paleo 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For 1 Or 2 5 Ingredients Or Less Beverages Breakfast Fruit Vegetables American Easy No Cook Spring Vegan Vegetarian Dietary Seasonal Apples Tropical Fruit Pineapple Carrots Taste Mood Sweet To Go Equipment Small Appliance Number Of Servings 3 Steps Or Less Technique