Ingredients for Black Forest Coffee
- Brewed Coffee
- 1/4 cup chocolate syrup (or more, to taste)
- 2 tablespoons maraschino cherry juice
- Whipped cream (approximately 2 tablespoons per cup)
- Chocolate shavings (amount to taste)
- Maraschino Cherry
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How to Make Black Forest Coffee
- In a glass pitcher, combine 4 cups of freshly brewed hot coffee, 1/4 cup chocolate syrup (or more, to taste), and 2 tablespoons of maraschino cherry juice. Stir well to ensure everything is thoroughly mixed.
- Divide the coffee mixture evenly among four coffee cups.
- Top each serving with a generous dollop of whipped cream (approximately 2 tablespoons per cup).
- Sprinkle chocolate shavings over the whipped cream.
- Garnish each cup with a maraschino cherry.
- Enjoy your decadent Black Forest Coffee immediately!
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
50g
Fat
7g
Carbs
7g