Baskin Robbins Cappuccino Blast My Version Recipe

Craving that Baskin-Robbins Cappuccino Blast but hate the lines? Make this copycat recipe at home in under 30 minutes! This incredibly creamy and delicious drink tastes exactly like the real thing, saving you time, money, and frustration. Perfect for a cool treat any time. For a mocha twist, simply add 2 tablespoons of chocolate syrup!

Prep Time 10 mins

Cook Time 25 mins

Calories 344.8 kcal

Protein 12g

Rating Be the first

Baskin Robbins Cappuccino Blast My Version

226

Recipe Actions

Share this recipe:

Recipe Author

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Baskin Robbins Cappuccino Blast My Version

1 cup freshly brewed strong coffee
1 cup milk (dairy or non-dairy)
1/4 cup granulated sugar
4 cups vanilla ice cream
1 cup ice
Whipped cream (optional), for topping
A sprinkle of cinnamon (optional), for topping

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Baskin Robbins Cappuccino Blast My Version? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Baskin Robbins Cappuccino Blast My Version

In a blender, combine 1 cup of freshly brewed strong coffee, 1 cup of milk (dairy or non-dairy), and 1/4 cup of granulated sugar.
Blend on medium speed for 15 seconds until the sugar is fully dissolved.
Add 4 cups of vanilla ice cream and 1 cup of ice to the blender.
Blend on high speed until the mixture is completely smooth and creamy (about 1-2 minutes).
Pour the blended mixture into two 16-ounce glasses.
Top each drink with whipped cream (optional) and a sprinkle of cinnamon (optional).

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

188g

Fat

36g

Carbs

18g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Drinks & Cocktails The Americas American Vegetarian Gluten Free Summer Recipes Coffee Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation For 1 Or 2 Low Protein Beverages Dietary Low Sodium Low Cholesterol Shakes Low Calorie Low Carb Low In Something Number Of Servings

Frequently Asked Questions

How long does it take to make Baskin Robbins Cappuccino Blast My Version?

Baskin Robbins Cappuccino Blast My Version takes about 35 minutes from start to finish — roughly 10 minutes to prepare and 25 minutes to cook.

How many calories are in Baskin Robbins Cappuccino Blast My Version?

Baskin Robbins Cappuccino Blast My Version has approximately 344.8 calories per serving, with about 12 g protein, 18 g carbohydrates and 18 g fat.

What ingredients do I need for Baskin Robbins Cappuccino Blast My Version?

The key ingredients for Baskin Robbins Cappuccino Blast My Version are Brewed Coffee, Milk, Granulated Sugar, Vanilla Ice Cream, Ice, Whipped Cream. See the full list with measurements above.