Ingredients for Alpine Latte
- 1 1/2 fluid ounces Irish cream liqueur
- 1/2 fluid ounce Amaretto liqueur
- 1/2 fluid ounce Frangelico hazelnut liqueur
- 5 fluid ounces brewed coffee
- Whipped cream, as desired
- Almonds (not specified in recipe sources)
- Chocolate shavings, for garnish
- Pinch of cinnamon, if desired
- Ice, as needed
- Heavy cream, quantity not specified
- Simple syrup, quantity not specified
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How to Make Alpine Latte
- Brew your espresso or strong coffee.
- In a shaker with ice, combine the espresso, coffee liqueur, heavy cream, and simple syrup.
- Shake vigorously until well-chilled.
- Strain into a chilled glass.
- Sprinkle with a pinch of cinnamon, if desired.
- Top with whipped cream for an extra touch of indulgence.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
0g
Fat
0g
Carbs
0g