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Bubbly Cranberry Punch Recipe

Delight your taste buds with this surprisingly creamy and refreshing Cranberry Punch! The bright, zesty lime juice perfectly complements the tart cranberry flavor, creating a bubbly sensation that's perfect for parties or a cozy night in. Easy to make with just 5 minutes of prep time!

Prep Time 5 mins
Cook Time 5 mins
Calories 76.5 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Bubbly Cranberry Punch 16

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Bubbly Cranberry Punch

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How to Make Bubbly Cranberry Punch

  1. In a medium bowl, whisk 1 (14-ounce) can of cranberry sauce until completely smooth.
  2. Add 1/2 cup fresh lime juice and 1/2 cup orange juice. Whisk to combine.
  3. Cover the bowl and refrigerate for at least 2 hours to allow flavors to meld.
  4. To serve, spoon 6 tablespoons of the chilled cranberry mixture into each tall glass.
  5. Slowly pour in 1 (12-ounce) can of chilled Fresca, stirring gently to create a bubbly effect.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

71g

Fat

0g

Carbs

6g

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Starters Appetizers & Snacks Sweets & Sides Drinks & Cocktails Salmon Recipes The Americas American Southern Vegetarian Gluten Free Summer Recipes Fall Recipes Holiday Recipes Game Day Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation 5 Ingredients Or Less Beverages Easy Punch 3 Steps Or Less