Ingredients for Butter Mint Coffee Blend
- Non Dairy Powdered Coffee Creamer
- Butter Mints
- 1 cup powdered sugar
- Powdered Milk
- Instant Coffee Granules
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How to Make Butter Mint Coffee Blend
- In a medium mixing bowl, combine 1 cup powdered sugar, 1/2 cup (1 stick) unsalted butter, softened, 1/4 cup finely chopped fresh mint leaves, and 1 teaspoon vanilla extract.
- Mix thoroughly until well combined and creamy.
- Evenly divide the mixture between two clean, 1-pint jars.
- Layer 1/4 cup instant coffee granules on top of the mixture in each jar.
- Gently tap the jars on the counter to settle the coffee.
- Secure the lids tightly and attach your gift tags or instructions (see below).
- **Instructions for Use (Include with Gift):**
- Place 1/4 cup of the coffee blend in a mug.
- Add 2/3 cups of freshly boiled water.
- Stir well until the mixture is completely dissolved and enjoy!
- (Optional) Add milk or sweetener to taste.
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
51g
Fat
24g
Carbs
5g