Cake Mix Frosting Recipe

Get ready to recreate the magic of Cold Stone Creamery's Birthday Cake Ice Cream at home! This unbelievably easy frosting recipe uses cake mix for a rich, creamy texture and incredible birthday cake flavor that your family will adore. Perfect for angel food cake, cupcakes, or any dessert craving a decadent touch. It's so quick, you'll be frosting in minutes!

Prep Time 5 mins
Cook Time 5 mins
Calories 251 kcal
Protein 4g
Rating Be the first
Cake Mix Frosting 43

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Cake Mix Frosting

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How to Make Cake Mix Frosting

  1. In a large bowl, beat together the softened butter and cream cheese until smooth and creamy.
  2. Gradually add the powdered sugar, beating until light and fluffy.
  3. Add the cake mix and vanilla extract. Beat until well combined and the frosting is smooth.
  4. If the frosting is too thick, add a tablespoon of milk at a time until you reach your desired consistency.
  5. Frost your favorite cake or cupcakes and enjoy!

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

93g

Fat

26g

Carbs

11g

Frequently Asked Questions

How long does it take to make Cake Mix Frosting?

Cake Mix Frosting takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Cake Mix Frosting?

Cake Mix Frosting has approximately 251 calories per serving, with about 4 g protein, 11 g carbohydrates and 18 g fat.

What ingredients do I need for Cake Mix Frosting?

The key ingredients for Cake Mix Frosting are Whipping Cream, Cake Mix. See the full list with measurements above.

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