Ingredients for Absolutely Sugar Free Frosting
- 0 Sugar Free Instant Pudding Mix
- 0 Skim Milk
- 0 Heavy Whipping Cream
- 8 ounces cream cheese, softened
- 1/2 cup unsweetened cocoa powder
- 1/4 cup powdered sugar substitute
- 1 teaspoon vanilla extract
- Pinch of salt
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How to Make Absolutely Sugar Free Frosting
- In a large mixing bowl, combine 8 ounces of cream cheese (softened), 1/2 cup of unsweetened cocoa powder, 1/4 cup of powdered sugar substitute (e.g., erythritol or monk fruit), 1 teaspoon of vanilla extract, and a pinch of salt.
- Using an electric mixer on low speed, beat until the cream cheese and powdered sugar substitute are completely combined and smooth.
- Increase the mixer speed to medium-high and beat for 2-3 minutes, or until the frosting is light, fluffy, and reaches your desired spreading consistency.
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
0g
Fat
68g
Carbs
2g