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Absolutely Sugar Free Frosting Recipe

Craving something sweet without the sugar crash? This incredibly easy sugar-free frosting is a game-changer! Perfect for diabetics and low-carb dieters, it's surprisingly low in carbs and ridiculously delicious. Use it as a frosting, dip, or even a creamy spread – the possibilities are endless! This recipe makes a generous amount, easily adjustable to your needs. Get ready for a guilt-free indulgence!

Prep Time 10 mins
Cook Time 10 mins
Calories 230.2 kcal
Protein 4g
Rating 4.3 (37 Reviews)
Absolutely Sugar Free Frosting

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Absolutely Sugar Free Frosting

  • Sugar Free Instant Pudding Mix
  • Skim Milk
  • Heavy Whipping Cream

How to Make Absolutely Sugar Free Frosting

  1. In a large mixing bowl, combine 8 ounces of cream cheese (softened), 1/2 cup of unsweetened cocoa powder, 1/4 cup of powdered sugar substitute (e.g., erythritol or monk fruit), 1 teaspoon of vanilla extract, and a pinch of salt.
  2. Using an electric mixer on low speed, beat until the cream cheese and powdered sugar substitute are completely combined and smooth.
  3. Increase the mixer speed to medium-high and beat for 2-3 minutes, or until the frosting is light, fluffy, and reaches your desired spreading consistency.

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

0g

Fat

68g

Carbs

2g

Recipe Categories (Choose a category and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Low Protein 5 Ingredients Or Less Desserts Easy Diabetic Cakes Dietary Cake Fillings And Frostings Low Carb Low In Something 3 Steps Or Less