Calypso Island Coffee Recipe

Escape to paradise with every sip! This Calypso Island Coffee recipe blends the rich aroma of gourmet coffee with the sweet notes of Frangelico and Malibu rum, all topped with decadent chocolate and whipped cream. A taste of the Caribbean in under 5 minutes! #CalypsoCoffee #IslandDrinks #CoffeeRecipe #CocktailRecipe #EasyRecipe #TropicalDrinks

Prep Time 3 mins
Cook Time 5 mins
Calories 70 kcal
Protein 2g
Rating Be the first
Calypso Island Coffee 56

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Calypso Island Coffee

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How to Make Calypso Island Coffee

  1. In a mug, combine 1 ounce of Frangelico, 1/2 cup of freshly brewed gourmet coffee, and 1 ounce of Malibu rum.
  2. Add 1 ounce of chopped dark chocolate (or chocolate shavings) and stir gently until melted. Microwave for 10-15 seconds if needed.
  3. Add 1-2 teaspoons of sugar (or to taste) and stir until dissolved.
  4. Top with a generous dollop of whipped cream.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

11g

Carbs

0g

Frequently Asked Questions

How long does it take to make Calypso Island Coffee?

Calypso Island Coffee takes about 8 minutes from start to finish — roughly 3 minutes to prepare and 5 minutes to cook.

How many calories are in Calypso Island Coffee?

Calypso Island Coffee has approximately 70 calories per serving, with about 2 g protein, 0 g carbohydrates and 5 g fat.

What ingredients do I need for Calypso Island Coffee?

The key ingredients for Calypso Island Coffee are Brewed Coffee, Frangelico, Malibu Rum, Chocolate, Sugar, Whipped Cream. See the full list with measurements above.

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