Alouette Ice Recipe

Cool down with this refreshing Alouette Ice! A simple, 3-minute cocktail recipe that's perfect for a hot day. Mmmmm, good!

Prep Time 2 mins
Cook Time 3 mins
Calories 91.3 kcal
Protein 5g
Rating 5.0 (3 Reviews)
Alouette Ice 57

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Alouette Ice

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Alouette Ice? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Alouette Ice

  1. Fill a cocktail shaker with ice.
  2. Add 2 ounces of vodka, 1 ounce of crème de menthe, and 0.75 ounces of crème de cacao.
  3. Shake vigorously for 15-20 seconds until well-chilled.
  4. Strain into a chilled tall glass filled with ice.
  5. Garnish with a sprig of mint (optional) and enjoy!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

12g

Fat

14g

Carbs

2g

Recipe Categories (Choose a category and find related recipes!)