Candy Bar Apertif Recipe

Indulge in the nostalgic taste of your favorite chewy candy bar, transformed into a refreshing and easy-to-make aperitif! This quick recipe captures that long-lasting, chewy candy flavor in a vibrant, grown-up drink. Perfect for parties or a sweet treat any time.

Prep Time 5 mins
Cook Time 2 mins
Calories 156.2 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Candy Bar Apertif 30

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Candy Bar Apertif

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How to Make Candy Bar Apertif

  1. Combine 1 cup milk chocolate ice cream, 1/2 cup milk, 1/4 cup caramel sauce, and 2 tablespoons peanut butter in a high-powered blender.
  2. Blend until completely smooth and creamy. Add more milk if needed to achieve desired consistency.
  3. Pour into chilled glasses filled with ice.
  4. Garnish with a sprinkle of chopped peanuts, a drizzle of caramel, or a chocolate shavings for an extra touch of decadence. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

65g

Fat

0g

Carbs

5g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Cuisine Preparation North American For 1 Or 2 5 Ingredients Or Less Beverages Easy Cocktails Number Of Servings 3 Steps Or Less