A Jamaican Goddess Recipe

Indulge in a taste of paradise with this heavenly Jamaican Goddess cocktail! A delightful fusion of rich Jamaican Blue Mountain coffee and luscious Tia Maria liqueur, this easy 5-minute recipe is the perfect treat for any occasion. Created for zwt9, this recipe delivers a double dose of Jamaican delight – creamy, decadent, and intensely flavorful. Perfect for coffee lovers and cocktail enthusiasts alike!

Prep Time 2 mins
Cook Time 5 mins
Calories 136.9 kcal
Protein 4g
Rating 4.8 (4 Reviews)
A Jamaican Goddess 79

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for A Jamaican Goddess

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How to Make A Jamaican Goddess

  1. Add 1-2 scoops of your favorite vanilla ice cream to a pretty glass, bowl, or coffee cup.
  2. In a separate mug or small bowl, combine 2 ounces of freshly brewed hot Jamaican Blue Mountain coffee (or strong espresso) with 1 ounce of Tia Maria liqueur and 1 teaspoon of sugar (or to taste). Stir well until sugar dissolves.
  3. Slowly pour the hot coffee mixture over the ice cream.
  4. Serve immediately and enjoy the magical melting experience of ice cream and coffee mingling together.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

56g

Fat

22g

Carbs

5g