Ingredients for Cappuccino Mocha Mix
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How to Make Cappuccino Mocha Mix
- In a medium bowl, whisk together 1 cup espresso coffee powder, ½ cup unsweetened cocoa powder, 1 cup nondairy creamer (powdered or liquid - adjust quantity accordingly), ¾ cup granulated sugar, and 1 tablespoon ground cinnamon.
- Thoroughly mix all ingredients until completely combined and no clumps remain.
- Transfer the mix to an airtight container. Store in a cool, dry place for up to 2 months.
- To enjoy: Add 2-4 tablespoons of Cappuccino Mocha Mix to a mug. Pour in 6 ounces of freshly boiled water. Stir well until the mix is completely dissolved and enjoy your delicious homemade cappuccino mocha!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
63g
Fat
16g
Carbs
5g