Caramel Delight Recipe

Indulge in the decadent Caramel Delight, a creamy cocktail that blends the smooth warmth of vodka with the luscious sweetness of butterscotch and Amarula cream liqueur (made from the exotic marula fruit). Enhanced with rich caramel and chocolate syrups, this easy-to-make drink is the perfect sophisticated treat for any occasion. Prepare to be delighted!

Prep Time 5 mins
Cook Time 5 mins
Calories 80.3 kcal
Protein 0g
Rating Be the first
Caramel Delight 94

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

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How to Make Caramel Delight

  1. Prepare your glasses: Dip the rims of two chilled martini glasses into caramel sauce, then into a mixture of cinnamon and sugar. Drizzle a little extra caramel and chocolate syrup inside each glass.
  2. Combine ingredients: In a cocktail shaker, add 1.5 oz vodka, 1 oz butterscotch schnapps, 1 oz Amarula cream liqueur, and 12 ice cubes.
  3. Shake vigorously: Shake the shaker well until thoroughly chilled (about 15-20 seconds).
  4. Serve: Strain the cocktail into the prepared glasses. Serve immediately, with or without ice, and garnish as desired (optional: chocolate shavings, a caramel swirl, or a cinnamon stick).
  5. Enjoy your Caramel Delight!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

4g

Fat

0g

Carbs

0g

Frequently Asked Questions

How long does it take to make Caramel Delight?

Caramel Delight takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Caramel Delight?

Caramel Delight has approximately 80.3 calories per serving, with about 0 g protein, 0 g carbohydrates and 0 g fat.

What ingredients do I need for Caramel Delight?

The key ingredients for Caramel Delight are Amarula Cream Liqueur, Vodka, Butterscotch Schnapps, Caramel Syrup, Chocolate Syrup, Cinnamon Sugar Mixture. See the full list with measurements above.

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