Ingredients for Amarula Delight
- Amarula Cream Liqueur
- (omitted - use more cola for a creamier texture)
- 100ml (3.4 oz) Chilled cola
- Vanilla Ice Cream
How to Make Amarula Delight
- Fill a tall glass with ice.
- Pour 50ml (1.7 oz) of Amarula cream liqueur into the glass.
- Add 100ml (3.4 oz) of chilled cola.
- Gently stir to combine.
- Add 2 scoops of your favorite vanilla ice cream.
- Leave a little space at the top to allow for fizzing.
- Gently stir once more. Enjoy immediately!
Chef's Tip for Extra Flavor
Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
41g
Fat
15g
Carbs
4g