Chocolate Covered Almond Mocha Recipe

Indulge in this decadent Chocolate Covered Almond Mocha! This delightful coffee drink blends the richness of chocolate with the subtle sweetness of almond, creating a luxurious treat perfect for any occasion. Customize the sweetness and creaminess to your liking – easily adjust ingredient amounts for your perfect cup. Get ready for a cozy and delicious 5-minute coffee experience!

Prep Time 5 mins
Cook Time 5 mins
Calories 249.3 kcal
Protein 4g
Rating 3.0 (1 Reviews)
Chocolate Covered Almond Mocha 26

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Chocolate Covered Almond Mocha

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How to Make Chocolate Covered Almond Mocha

  1. In a mug, combine 1 cup of freshly brewed hot coffee, 2 tablespoons of chocolate syrup, and 1 tablespoon of almond syrup.
  2. Add 1/2 cup of milk (dairy or non-dairy) or cream. Stir well to combine.
  3. Top with 2 tablespoons of whipped cream and 1 tablespoon of toasted sliced almonds.
  4. Drizzle with an additional 1/2 tablespoon of chocolate syrup for an extra chocolatey finish.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

25g

Fat

62g

Carbs

4g