Almond Mocha Recipe

Warm up chilly evenings with this decadent Almond Mocha! A cozy blend of rich coffee, creamy sweetness, and a hint of almond, this easy 5-minute recipe is perfect for a quick treat. Customize it to your liking – substitute almond syrup with 1 teaspoon of almond extract or 15ml of amaretto for a sophisticated twist. Garnished with whipped cream and slivered almonds, it's the ultimate indulgence!

Prep Time 2 mins
Cook Time 5 mins
Calories 158.4 kcal
Protein 4g
Rating 4.0 (1 Reviews)
Almond Mocha 113

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Almond Mocha

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How to Make Almond Mocha

  1. Brew 150ml of hot coffee.
  2. Add 15ml of almond syrup (or 1 tsp almond extract/15ml amaretto) to your mug.
  3. Pour in 60ml of heavy cream or milk.
  4. Stir well to combine.
  5. Top with 30ml of whipped cream.
  6. Garnish with a sprinkle of slivered almonds.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

25g

Fat

31g

Carbs

4g