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Chocolate Silk Pie With Marshmallow Meringue Recipe

Indulge in this dreamy Chocolate Silk Pie, topped with a fluffy marshmallow meringue! Inspired by a classic recipe, this dessert features rich chocolate, creamy cream cheese, and a cloud-like marshmallow topping. Perfect for chocolate lovers, this pie requires a minimum of 2 hours chilling time for the ultimate set. Get ready to impress!

Prep Time 20 mins
Cook Time 15 mins
Calories 357.1 kcal
Protein 7g
Rating 4.8 (4 Reviews)
Chocolate Silk Pie With Marshmallow Meringue 24

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Chocolate Silk Pie With Marshmallow Meringue

  • 4 ounces semi-sweet chocolate
  • 1 (8 ounce) package cream cheese, softened
  • 1 (7 ounce) jar marshmallow creme, divided
  • 1 (3.9 ounce) package instant chocolate pudding mix (not sugar-free)
  • 1 1/4 cups milk
  • 2 (6 ounce) Oreo cookie pie crusts
  • 1 (8 ounce) container Cool Whip topping, thawed
  • 1 ounce semi-sweet chocolate (for garnish)

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How to Make Chocolate Silk Pie With Marshmallow Meringue

  1. Melt 4 ounces of semi-sweet chocolate in a microwave-safe bowl in 30-second intervals, stirring until smooth.
  2. Beat in the softened cream cheese until combined. Add half of the marshmallow creme, chocolate pudding mix, and milk. Beat until smooth and creamy.
  3. Pour the chocolate mixture into your prepared pie crust.
  4. In a separate bowl, beat together the remaining marshmallow creme and whipped topping until light and fluffy.
  5. Spread the marshmallow mixture evenly over the chocolate layer.
  6. Refrigerate for at least 2 hours, or until firm.
  7. (Optional) To make chocolate curls, melt 1 ounce of chocolate in short microwave bursts. Use a vegetable peeler to create chocolate curls and garnish the pie.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

92g

Fat

46g

Carbs

13g

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Sweets & Sides Desserts The Americas American Southern Vegetarian Holiday Recipes Baking

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15 Minutes Or Less Time To Make Course Main Ingredient Preparation Pies And Tarts Desserts Eggs Dairy Vegetarian Pies Chocolate Dietary