Indulge in the creamy, dreamy goodness of homemade Cinnamon Vanilla Coffee Creamer! This recipe perfectly replicates the beloved cinnamon-vanilla coffee mate flavor, but with fresh, high-quality ingredients. Quick, easy, and unbelievably delicious, this creamer will elevate your morning coffee routine. Make it in just 5 minutes!
Missing an ingredient for this Cinnamon Vanilla Coffee Creamer? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Cinnamon Vanilla Coffee Creamer
In a small saucepan, combine heavy cream, whole milk, sugar, vanilla extract, cinnamon, and nutmeg (if using).
Heat over medium-low heat, stirring constantly, until the sugar is completely dissolved and the mixture is heated through. Do not boil.
Remove from heat and let cool slightly.
Pour into an airtight container and refrigerate for at least 30 minutes to allow flavors to meld. This step is optional, but recommended for best results.
Enjoy your homemade Cinnamon Vanilla Coffee Creamer! Add to your coffee, tea, or other favorite hot beverages.
Nutrition Information(Approximate per serving)
Sodium
0 g
Sugar
46g
Fat
1g
Carbs
3g
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How long does it take to make Cinnamon Vanilla Coffee Creamer?
Cinnamon Vanilla Coffee Creamer takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.
How many calories are in Cinnamon Vanilla Coffee Creamer?
Cinnamon Vanilla Coffee Creamer has approximately 60.7 calories per serving, with about 0 g protein, 3 g carbohydrates and 2 g fat.
What ingredients do I need for Cinnamon Vanilla Coffee Creamer?
The key ingredients for Cinnamon Vanilla Coffee Creamer are Non Dairy Coffee Creamer, Granulated Sugar, Powdered Sugar, Cinnamon, Vanilla Extract. See the full list with measurements above.
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