Ingredients for Coffee Float Classic
- Strong Coffee
- 2 tablespoons granulated sugar (or to taste)
- 1 cup heavy cream
- Coffee Ice Cream
- 3-4 ounces chilled cola or bubbly beverage per glass
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How to Make Coffee Float Classic
- Brew 2 cups of strong coffee and let it cool completely. Sweeten with 2 tablespoons of sugar to taste.
- In a pitcher, gently combine the chilled coffee with 1 cup of heavy cream. Stir until just combined.
- Fill four glasses halfway with the coffee-cream mixture.
- Add one scoop (about 1/2 cup) of your favorite vanilla ice cream to each glass.
- Top each glass with 3-4 ounces of chilled cola or other bubbly beverage of choice.
- Garnish with a sprinkle of chocolate shavings or a cherry (optional). Enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
100g
Fat
38g
Carbs
9g