Easy Jello Syrups Recipe

Whip up these incredibly easy Jello syrups in just 10 minutes! Transform ordinary pancakes, waffles, and fritters into a vibrant, sweet and tangy breakfast or dessert treat. This simple recipe uses just a few ingredients and is perfect for adding a burst of fun flavor to your favorite morning meal or a delightful dessert topping.

Prep Time 5 mins
Cook Time 10 mins
Calories 1962.5 kcal
Protein 6g
Rating 4.8 (4 Reviews)
Easy Jello Syrups 45

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Easy Jello Syrups

  • 1 (3-ounce) package Cherry Jell-O powder
  • 1 cup water
  • 1/2 cup light corn syrup (White Karo syrup)

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How to Make Easy Jello Syrups

  1. In a small saucepan, heat 1 cup of water to a boil.
  2. Remove from heat and add 1 (3-ounce) package of Jell-O powder. Stir until completely dissolved.
  3. Stir in 1/2 cup of light corn syrup (Karo syrup).
  4. Let cool slightly before serving.
  5. Drizzle generously over pancakes, waffles, fritters, or even ice cream!

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

730g

Fat

0g

Carbs

176g