Fluffy White Frosting Icing Recipe

Get ready to be amazed! This extra fluffy white frosting icing recipe is incredibly easy to make and delivers the lightest, dreamiest texture you've ever experienced. Perfect for cakes, cupcakes, and cookies, this frosting will take your baking to the next level. Its unbelievably creamy and fluffy texture melts in your mouth!

Prep Time 5 mins
Cook Time 10 mins
Calories 64.9 kcal
Protein 0g
Rating Be the first
Fluffy White Frosting Icing 58

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Fluffy White Frosting Icing

  • 1 (3.9 ounce) package instant white chocolate pudding mix
  • 1/3 cup (80ml) cold milk
  • 8 ounces (225g) frozen whipped topping

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How to Make Fluffy White Frosting Icing

  1. In a large bowl, combine 1 (3.9 ounce) package instant vanilla pudding mix and 1/3 cup (80ml) of cold milk. Mix with an electric mixer on low speed until smooth and creamy.
  2. Gradually add 8 ounces (225g) of Cool Whip whipped topping. Beat on medium speed until the mixture is light and fluffy. (You may need to scrape down the sides of the bowl.)
  3. Your incredibly fluffy frosting is ready! Frost your favorite treats immediately or cover and refrigerate for later use.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

17g

Fat

21g

Carbs

1g

Frequently Asked Questions

How long does it take to make Fluffy White Frosting Icing?

Fluffy White Frosting Icing takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.

How many calories are in Fluffy White Frosting Icing?

Fluffy White Frosting Icing has approximately 64.9 calories per serving, with about 0 g protein, 1 g carbohydrates and 7 g fat.

What ingredients do I need for Fluffy White Frosting Icing?

The key ingredients for Fluffy White Frosting Icing are Instant White Chocolate Pudding And Pie Filling Mix, Milk, Frozen Whipped Topping. See the full list with measurements above.

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