Ingredients for Fudge Instant Secret
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How to Make Fudge Instant Secret
- In a medium bowl, combine 1 (14 ounce) can sweetened condensed milk and 12 ounces of your favorite chocolate chips (semi-sweet, milk chocolate, dark chocolate – your choice!).
- Using your hands, knead the mixture until it becomes a stiff, smooth dough. This takes about 2-3 minutes.
- Press the fudge mixture firmly into an 8x8 inch baking dish.
- Refrigerate for at least 30 minutes, or until firm enough to cut into squares.
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
19g
Fat
5g
Carbs
2g