Garlic Pepper Seasoning Recipe

Elevate your dishes with this incredibly easy Garlic Pepper Seasoning recipe! Ready in just 10 minutes, this homemade blend of garlic, black pepper, and other savory spices will transform your meats, vegetables, and more. Perfect for adding a punch of flavor to any meal, this recipe is a must-have for your spice rack.

Prep Time 10 mins
Cook Time 10 mins
Calories 408.2 kcal
Protein 40g
Rating Be the first
Garlic Pepper Seasoning 64

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Garlic Pepper Seasoning

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How to Make Garlic Pepper Seasoning

  1. In a small bowl, combine 1/4 cup garlic powder, 2 tablespoons black pepper, 1 tablespoon paprika, 1 tablespoon onion powder, 1 teaspoon dried oregano, 1 teaspoon salt, and 1/2 teaspoon cayenne pepper (optional).
  2. Stir thoroughly until all ingredients are evenly distributed and well blended.
  3. Transfer the mixture to an airtight container. Store in a cool, dark place for up to 6 months.
  4. Sprinkle generously over your favorite meats, poultry, fish, vegetables, roasted potatoes, popcorn, or even eggs before cooking for an amazing flavor boost!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

89g

Fat

2g

Carbs

30g

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Frequently Asked Questions

How long does it take to make Garlic Pepper Seasoning?

Garlic Pepper Seasoning takes about 20 minutes from start to finish — roughly 10 minutes to prepare and 10 minutes to cook.

How many calories are in Garlic Pepper Seasoning?

Garlic Pepper Seasoning has approximately 408.2 calories per serving, with about 40 g protein, 30 g carbohydrates and 3 g fat.

What ingredients do I need for Garlic Pepper Seasoning?

The key ingredients for Garlic Pepper Seasoning are Garlic Powder, Black Pepper, Parsley Flakes. See the full list with measurements above.

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