Ingredients for Godiva Chocolate Covered Banana
- Godiva Original Chocolate Liqueur
- Dark Rum
- 1 ripe banana (sliced)
- Vanilla Ice Cream
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How to Make Godiva Chocolate Covered Banana
- Combine 1 cup Godiva chocolate liqueur, 1/2 cup rum (optional), 1 ripe banana (sliced), and 1/2 cup vanilla ice cream in a blender.
- Blend until completely smooth and creamy.
- Pour into a chilled serving glass.
- Garnish with a thin banana slice and a sprinkle of cocoa powder (optional).
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
45g
Fat
12g
Carbs
5g