Godiva Chocolate Martini Recipe

Indulge in pure decadence with this luscious Godiva Chocolate Martini! A sophisticated and easy-to-make cocktail, perfect for a romantic night in or a special celebration. This recipe uses rich Godiva chocolate liqueur for an unforgettable chocolate experience.

Prep Time 2 mins
Cook Time 2 mins
Calories 255.2 kcal
Protein 4g
Rating 4.5 (20 Reviews)
Godiva Chocolate Martini 29

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Godiva Chocolate Martini

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How to Make Godiva Chocolate Martini

  1. Chill a martini glass. Rub a lime wedge (not included in ingredients) around the rim of the chilled glass and dip it into a small dish of chocolate syrup to create a chocolate rim.
  2. Fill a cocktail shaker with ice.
  3. Add the Godiva Chocolate Liqueur, vodka (or vanilla vodka), and crème de cacao to the shaker.
  4. Secure the lid tightly and shake vigorously for 15-20 seconds until well-chilled.
  5. Strain the martini into the prepared chocolate-rimmed glass.
  6. Garnish with chocolate shavings or a chocolate twist, if desired.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

55g

Fat

25g

Carbs

5g