Ingredients for Good And Easy Cake
- White Cake Mix
- Eggs
- Instant Chocolate Pudding Mix
- Milk
- Chocolate Chips
- Nuts
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How to Make Good And Easy Cake
- Preheat your oven to 350°F (175°C) and grease and flour a 9x13 inch baking pan.
- In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
- In a large bowl, cream together the softened butter and sugar until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla.
- Gradually add the dry ingredients to the wet ingredients, alternating with the milk, beginning and ending with the dry ingredients. Mix until just combined.
- Pour batter into the prepared pan and bake for 30-35 minutes, or until a wooden skewer inserted into the center comes out clean.
- Let the cake cool in the pan for 10 minutes before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
236 g
Sugar
1534g
Fat
215g
Carbs
194g