Ingredients for Hawaiian Punch Punch
- Hawaiian Punch Drink
- 7 Up Soda
- Powdered Drink Mix
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How to Make Hawaiian Punch Punch
- Prepare two (0.16 oz) packets of unsweetened tropical punch Kool-Aid according to package directions, using the recommended amount of water and sugar. Refrigerate until chilled.
- In a large punch bowl, combine 2 liters (67.6 oz) of chilled canned Hawaiian Punch, 1 liter (33.8 oz) of chilled 7 Up or Sprite, and the chilled Kool-Aid mixture.
- Gently stir to combine all ingredients.
- Serve immediately. This recipe yields approximately 22 one-cup servings or 44 half-cup servings.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
60g
Fat
0g
Carbs
5g