Honeydew Lime Frappe Recipe

Beat the heat with this refreshing Honeydew Lime Frappe! This vibrant, cool treat is perfect for summer parties or a self-care moment. Sweet honeydew melon blends beautifully with tart lime for a flavor explosion that's both simple and unforgettable. Easy to make in under 15 minutes!

Prep Time 10 mins
Cook Time 10 mins
Calories 78 kcal
Protein 2g
Rating 4.0 (2 Reviews)
Honeydew Lime Frappe 13

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Honeydew Lime Frappe

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Honeydew Lime Frappe? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Honeydew Lime Frappe

  1. Halve the honeydew melon and scoop out the seeds.
  2. Peel the honeydew melon and cut into 1-inch cubes.
  3. Combine the cubed honeydew melon and lime juice in a blender.
  4. Blend until completely smooth.
  5. Add the chilled club soda and gently blend on low speed for a few seconds to combine. Do not over-blend.
  6. Fill glasses with crushed ice.
  7. Pour the honeydew lime mixture over the ice.
  8. Garnish with a lime wedge, if desired.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

69g

Fat

0g

Carbs

6g