Honky Tonk Badonkadonk Recipe

This award-winning cocktail was born from a happy accident! Inspired by Trace Adkins and crafted to rescue a pricey mixology mishap, the Honky Tonk Badonkadonk is a vibrant and delicious drink that's surprisingly easy to make. Perfect for a night in or your next party, this unique cocktail boasts a complex flavor profile that will leave you wanting more. Try it and experience the magic!

Prep Time 5 mins
Cook Time 5 mins
Calories 64.5 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Honky Tonk Badonkadonk 52

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Honky Tonk Badonkadonk

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How to Make Honky Tonk Badonkadonk

  1. Fill a cocktail shaker with ice.
  2. Add 2 ounces of your favorite Bourbon or Rye Whiskey.
  3. Add 1 ounce of Fresh Lime Juice.
  4. Add ¾ ounce of Agave Nectar or Simple Syrup.
  5. Add 2 Dashes of Angostura Bitters.
  6. Secure the lid tightly and shake vigorously for 15-20 seconds until well-chilled.
  7. Strain into a chilled martini or margarita glass.
  8. Garnish with a lime wheel or a brandied cherry (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

0g

Carbs

0g