Hoppin Jalapenos Recipe

Add a kick to your next party with these irresistible Hoppin' Jalapenos! Creamy cheese filling perfectly complements the spicy jalapeños, creating a flavor explosion in every bite. These baked peppers are surprisingly easy to make and disappear quickly – perfect for game day, appetizers, or a spicy snack. Get ready for a flavor adventure!

Prep Time 15 mins
Cook Time 30 mins
Calories 31.4 kcal
Protein 4g
Rating 5.0 (3 Reviews)
Hoppin Jalapenos 64

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Hoppin Jalapenos

  • 10 fresh jalapeno peppers
  • 1 (8 ounce) package Neufchâtel cheese, softened
  • 1/2 cup shredded low-fat cheddar cheese
  • 1 green onion, chopped
  • 1 dash hot sauce (optional)
  • 1 dash garlic powder (optional)

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How to Make Hoppin Jalapenos

  1. Carefully cut each jalapeo lengthwise
  2. Under running water, rinse out the seeds and remove the stems and veins
  3. In a small mixing bowl, mix cheeses and onions
  4. Use a small spoon to stuff each jalapeo half with the cheese mixture
  5. Bake the peppers in a 350 degree oven for about 15 minutes, or until the cheese melts

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

2g

Fat

6g

Carbs

0g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Side Dishes The Americas American Mexican Southern Vegetarian Gluten Free Summer Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion 5 Ingredients Or Less Appetizers Lunch Eggs Dairy Vegetables Oven Easy Beginner Cook Dinner Party Finger Food Kosher Vegetarian Cheese Dietary Spicy Gluten Free Low Calorie Low Carb Free Of Something Low In Something Taste Mood Equipment Presentation