Irish Coffee From The Buena Vista San Francisco Recipe

Experience the legendary Buena Vista Cafe Irish Coffee, a San Francisco institution! This recipe recreates their iconic drink, famously serving thousands daily. Warm up on a chilly day with the rich, decadent blend of hot coffee, Irish whiskey, and sweet sugar cubes, topped with a luscious cloud of whipped cream. Perfect for cozy nights in or festive gatherings, this recipe is a must-try for both whiskey lovers and coffee aficionados. Learn the secret to their perfectly balanced, unforgettable Irish coffee!

Prep Time 2 mins
Cook Time 5 mins
Calories 125.8 kcal
Protein 0g
Rating 4.5 (6 Reviews)
Irish Coffee From The Buena Vista San Francisco 16

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Irish Coffee From The Buena Vista San Francisco

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How to Make Irish Coffee From The Buena Vista San Francisco

  1. Preheat a coffee mug or Irish coffee glass by filling it with very hot water. Let it sit for 1 minute, then empty.
  2. Brew 6 ounces of freshly brewed hot coffee.
  3. Add the hot coffee to the preheated glass, filling it about three-quarters full.
  4. Add two (2) cocktail sugar cubes (or 2 teaspoons granulated sugar).
  5. Stir gently until the sugar is completely dissolved.
  6. Add 1.5 ounces (one jigger) of Irish whiskey.
  7. Gently top with a thick layer of whipped cream using the back of a spoon to create a collar.
  8. Serve immediately and enjoy the warmth!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

18g

Fat

0g

Carbs

1g