Ingredients for Italian Amaretto Margarita
- 1 cup Amaretto
- Frozen Limeade Concentrate
- Tequila
- 1/2 cup Orange Juice
- 2 cups Ice
- Sugar
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How to Make Italian Amaretto Margarita
- Rub a lime wedge around the rims of your margarita glasses. Dip the rims in amaretto, then dip in granulated sugar to create a sweet and sophisticated rim.
- In a blender, combine 1 cup amaretto, 1 (12-ounce) can frozen limeade concentrate, 1 cup tequila, 1/2 cup orange juice, and 2 cups ice.
- Blend until completely smooth and frosty, adjusting the ice for your desired consistency.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
117g
Fat
0g
Carbs
10g