Kahlua Affogato Recipe

Indulge in this incredibly simple yet sophisticated Kahlua Affogato! Inspired by a recipe from the official Kahlua website, this dessert is the perfect ending to any romantic dinner. Rich espresso, creamy vanilla ice cream, and the smooth notes of Kahlua create a flavor explosion in your mouth. Prepare this delightful treat in just minutes – it's so easy, even Marvin will be impressed!

Prep Time 2 mins
Cook Time 5 mins
Calories 179.8 kcal
Protein 2g
Rating Be the first
Kahlua Affogato 37

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Kahlua Affogato

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Kahlua Affogato? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Kahlua Affogato

  1. Brew 2 ounces of freshly-brewed, hot espresso.
  2. In a small glass or dessert bowl, pour the hot espresso.
  3. Add 1 ounce of Kahlua liqueur.
  4. Gently top with 2 scoops (approximately 4 ounces) of vanilla ice cream.
  5. Stir gently if desired, and enjoy immediately!
  6. **Variation:** For a minty twist, add 0.5 ounce of crème de menthe liqueur and use pistachio ice cream instead of vanilla.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

74g

Fat

12g

Carbs

6g

Frequently Asked Questions

How long does it take to make Kahlua Affogato?

Kahlua Affogato takes about 7 minutes from start to finish — roughly 2 minutes to prepare and 5 minutes to cook.

How many calories are in Kahlua Affogato?

Kahlua Affogato has approximately 179.8 calories per serving, with about 2 g protein, 6 g carbohydrates and 6 g fat.

What ingredients do I need for Kahlua Affogato?

The key ingredients for Kahlua Affogato are Kahlua, Vanilla Ice Cream, Espresso. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review