Lemon Love Cake Sandra Lee Recipe

Indulge in this zesty Lemon Love Cake, a semi-homemade masterpiece inspired by Sandra Lee! This easy recipe transforms a store-bought pound cake into a vibrant, lemony dessert in minutes. Perfect for a quick treat or an impressive finale to any meal, this recipe is sure to become a new favorite. Get ready for a burst of fresh lemon flavor!

Prep Time 5 mins

Cook Time 10 mins

Calories 581.8 kcal

Protein 6g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Lemon Love Cake Sandra Lee

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How to Make Lemon Love Cake Sandra Lee

Preheat your oven to 350°F (175°C).
Purchase one (1) 16-ounce store-bought pound cake.
In a medium bowl, whisk together the lemon zest, lemon juice, powdered sugar, and butter until smooth and creamy.
Using a serrated knife, carefully slice the pound cake horizontally into two layers.
Spread half of the lemon mixture evenly over the bottom layer of the cake.
Carefully place the top layer of the cake on top.
Spread the remaining lemon mixture evenly over the top of the cake.
Bake for 10 minutes, or until the lemon glaze is lightly golden and the cake is warmed through.
Let cool slightly before slicing and serving. Garnish with fresh lemon slices or berries, if desired.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

354g

Fat

46g

Carbs

38g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Southern Vegetarian Spring Recipes Summer Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Desserts Fruit Easy Holiday Event Cakes Valentines Day Citrus Lemon

Frequently Asked Questions

How long does it take to make Lemon Love Cake Sandra Lee?

Lemon Love Cake Sandra Lee takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.

How many calories are in Lemon Love Cake Sandra Lee?

Lemon Love Cake Sandra Lee has approximately 581.8 calories per serving, with about 6 g protein, 38 g carbohydrates and 21 g fat.

What ingredients do I need for Lemon Love Cake Sandra Lee?

The key ingredients for Lemon Love Cake Sandra Lee are Poundcake, Lemon Curd, Frozen Whipped Topping, Powdered Sugar, Frozen Lemonade Concentrate, Lemon Gelatin. See the full list with measurements above.