The Forktionary Angle
"The zesty, wobbly foundation for vibrant and refreshing culinary creations."
Definition
A tart and sweet dessert mix made from gelatin, sugar, and lemon flavoring, commonly used for salads, desserts, and aspics.
Flavor Profile
The primary flavor notes for Lemon Gelatin are:
Chef’s Secret
Whisk a small amount of hot lemon gelatin into butter for a quick, bright glaze over cakes or tarts that sets beautifully and adds a subtle tang.
Best Substitutes
Lime gelatin
Orange gelatin
Agar-Agar
Buying Guide
Check for powdered mixes in the dessert section; ensure the package is sealed.