Ingredients for Low Fat Mock Mocha Iced Mocha Mocha Frappe
- Sugar Free Hot Cocoa Mix
- Fat Free French Vanilla Liquid Coffee Creamer
- Black Coffee
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How to Make Low Fat Mock Mocha Iced Mocha Mocha Frappe
- In a mug, combine 2 tablespoons of unsweetened cocoa powder and 1 tablespoon of powdered non-dairy creamer. Adjust creamer amount to your sweetness preference.
- Gradually add 1/2 cup of freshly brewed hot coffee while stirring constantly until the cocoa and creamer are fully dissolved and the mixture is smooth.
- For an iced mocha, let the mixture cool completely. This can be accelerated by placing the mug in an ice bath for about 10 minutes.
- For a frappe, add the cooled beverage and 1 cup of ice cubes to a blender.
- Blend until smooth and frothy. Add a splash more coffee or creamer if needed to adjust consistency and sweetness.
- Pour into a glass and enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
61g
Fat
2g
Carbs
5g