Ingredients for Luscious Slush Punch
- White Sugar
- 2 cups water
- 1 (3 ounce) package strawberry gelatin
- 4 cups pineapple juice
- 1 cup lemon juice
- 1 cup orange juice
- Carbonated Lemon Lime Beverage
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How to Make Luscious Slush Punch
- In a large saucepan, combine 1 cup sugar, 2 cups water, and 1 (3 ounce) package strawberry gelatin.
- Bring to a boil over medium-high heat, stirring constantly, and boil for exactly 3 minutes.
- Remove from heat and stir in 4 cups pineapple juice, 1 cup lemon juice, and 1 cup orange juice.
- Divide the mixture evenly into two large, freezer-safe containers (approximately 6 cups each).
- Freeze for at least 4 hours, or until solid.
- When ready to serve, place the contents of one frozen container into a large punch bowl. Add 1 (2-liter) bottle of lemon-lime soda and gently stir until the punch reaches your desired slushy consistency.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
75g
Fat
0g
Carbs
7g