Nutella Fudgsicles Chocolate Popsicles Recipe

Indulge in these decadent Nutella Fudgsicles – a ridiculously easy 2-ingredient recipe from Michelle Jenkins of DailyWaffle.com! Perfect for a hot day, this recipe requires no precise measurements, making it incredibly adaptable. Simply whisk together Nutella and milk, pour into popsicle molds, and freeze for a cool, chocolatey treat. Many readers have successfully substituted various milks – get creative and find your perfect combination! Easily scale up for a crowd.

Prep Time 5 mins
Cook Time 10 mins
Calories 170.7 kcal
Protein 6g
Rating 5.0 (3 Reviews)
Nutella Fudgsicles Chocolate Popsicles 42

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Nutella Fudgsicles Chocolate Popsicles

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How to Make Nutella Fudgsicles Chocolate Popsicles

  1. In a medium bowl, whisk together 1 cup of Nutella and 1/2 cup of milk (dairy or non-dairy of your choice) until smooth and creamy.
  2. Pour the mixture evenly into your popsicle molds, leaving a small space at the top for expansion.
  3. Insert popsicle sticks and freeze for at least 4-6 hours, or until solid.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

65g

Fat

40g

Carbs

6g

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