Onion Or Shallot Vinegar Recipe

Elevate your culinary creations with this easy-to-make Onion or Shallot Vinegar! Steeped for weeks to develop a rich, complex flavor, this versatile vinegar is perfect for marinades, salad dressings, and more. Impress your friends and family with this beautiful, homemade gift, adding a touch of elegance to any meal. Discover a new depth of flavor in your favorite dishes!

Prep Time 10 mins
Cook Time 20161 mins
Calories 253 kcal
Protein 5g
Rating Be the first
Onion Or Shallot Vinegar 48

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Onion Or Shallot Vinegar

  • Shallots
  • 2 cups white wine vinegar, apple cider vinegar, or red wine vinegar
  • White Pearl Onions

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How to Make Onion Or Shallot Vinegar

  1. Gently wash and thinly slice 1 cup of shallots or 1 cup of small onions.
  2. In a clean glass jar, combine the sliced shallots/onions with 2 cups of your favorite vinegar (white wine, apple cider, or red wine vinegar work well).
  3. Securely seal the jar with a lid.
  4. Steep in a cool, dark place for 2-3 weeks, gently shaking the jar once a week.
  5. After steeping, strain the vinegar through a fine-mesh sieve or cheesecloth into a clean, decorative bottle. Discard the solids.
  6. For an extra touch, add a few small pearl onions to the bottle for a beautiful presentation. (Optional)
  7. Use sparingly – a few drops will add a significant amount of flavor to your dishes.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

1g

Fat

0g

Carbs

6g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation Occasion Low Protein Healthy 5 Ingredients Or Less Very Low Carbs Salads Condiments Etc 1 Day Or More Easy Low Fat Salad Dressings Marinades And Rubs Dietary Gifts Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Low In Something 3 Steps Or Less

Frequently Asked Questions

How long does it take to make Onion Or Shallot Vinegar?

Onion Or Shallot Vinegar takes about 20171 minutes from start to finish — roughly 10 minutes to prepare and 20161 minutes to cook.

How many calories are in Onion Or Shallot Vinegar?

Onion Or Shallot Vinegar has approximately 253 calories per serving, with about 5 g protein, 6 g carbohydrates and 0 g fat.

What ingredients do I need for Onion Or Shallot Vinegar?

The key ingredients for Onion Or Shallot Vinegar are Shallots, Vinegar, White Pearl Onions. See the full list with measurements above.

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